Valentine’s Prix Fixe Menu To Run All Weekend

Our chefs have put together a delicious prix fixe menu to run after 8 pm all Valentine’s weekend! Take a look at the menu here:

To Begin -
Sweet Onion and Marsala Soup with an Herbed Gruyere Crouton
Followed by -
Quinoa, Toasted Pine Nut and Roasted Tomato Stuffed Pepper with Potato
Rosti and Pumpkin Seed Pesto
To Finish -
Mini Chocolate Fondue with Selected Fresh Fruit

$ 25 per person
Vegan options available upon request
Available after 8pm: Fri Feb 14, Sat Feb 15 and Sun Feb 16

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