Brunch Menu

 

Parfait – Organic Granola and Yogurt, Berry Compote and Local Honey $8

Huevos Rancheros – Poached Eggs, Tortillas, Refried Beans, Pico de Gallo and Roasted Potatoes $12

Peruvian Potato Cakes – served with Poached Eggs, Huancaina Sauce and Spinach Salad $12

Grilled Quesadilla – Strawberries and Blueberries, Vegan Cream Cheese and Maple Syrup $11

Castro’s Poutine – Roasted Potatoes, Castro’s Cheese Blend, Pico de Gallo and Huancaina Sauce $11

Breakfast Burrito – Avocado, Scrambled Eggs, Fresh Tomatoes, Cheese , Black Beans wrapped in a Tortilla, served with your choice of Roasted Potatoes or Spinach Salad $12

  • hours

    Mon-Thurs 3pm-2am
    Friday 12pm-2am
    Sat & Sun 11am-2am

  • weekly live music

    Rotating schedule, please check our events page for the complete line-up.

  • current draught beers

    Muddy York Gaslight Helles (Ontario)
    Side-Launch Weisse (Ontario)
    Pommies Farmhouse Cider (Ontario)
    Nickel Brook Headstock IPA (Ontario)
    Collingwood Fireside ESB (Ontario)
    Amsterdam Cruiser Pale Ale (Ontario)
    St Ambroise Oatmeal Stout (Quebec)
    Rotational Tap (where ever)